Gault et Millau Gala Dinner on Dec 21

French restaurant guide Gault et Millau (Gault&Millau) Georgia is hosting a gala dinner and awards ceremony on Friday, December 21, at the Biltmore Hotel in Tbilisi. 

The awards ceremony will reveal the winner of Restaurant of the Year, Chef of the Year, and other awards. A well known French chef will attend the event and speak to guests about his experience, sharing some culinary secrets. 

The menu of the dinner will be specially crafted for the occasion. 

Attendance is by invitation, but there are also a limited amount of tickets for sale.

For more information on the gala, see the Facebook event  or call +995 598 608 708

By Samantha Guthrie

Photo: Gault&Millau Georgia