Luca Polare Opens 15th Branch, Continues Rapid Development

The Georgian ice cream parlor network Luca Polare is expanding by opening its 15th branch in Tbilisi.

Another spot of delicious coffee and the best ice cream has just appeared at 9 Kazbegi Avenue.

In 2008, a small ice cream parlor was opened on Leselidze Street, in the area of 20 square meters. It was the first branch of Luca Polare.

The Georgian brand is now represented in three cities across Georgia, with 10 branches in Tbilisi, four in Batumi and one in Kobuleti.

Besides the highest quality and especially delicious ice cream, the Luca Polare menu includes muffins, biscuits, cakes, caramelized roasted almonds, fresh juices, and various fruit and salads.

“We are happy that Luca continues its rapid development and we are proud that it maintains international standards both in product and service directions,” noted Tea Tabagari, the Director-General of the brand. “We have big and ambitious plans ahead and we will make our fans happy by offering exciting novelties in the future.”

Georgian ice cream parlor network Luca Polare offers it customers up to 60 varieties of ice cream and exclusive coffee.

The ice cream is produced in Georgia, with natural products, using fresh fruit and milk. None of the products contain artificial additives in order to prolong color, flavor or shelf life.

A mix of 100% premium quality Arabica grains, collected in South America and roasted in Germany with traditional methods, is exclusively sent to Luca Polare customers in Georgia.

In its 11 years, Luca Polare has become a favorite for both the young and not so young thanks to its high-quality products, friendly service and focus on customer demands- all keys to the company’s success.