Restaurant Chela Invites You to a WINTER FAREWELL at Funicular

On a sunny Saturday, 29th of February, everyone is welcome with their families and friends to come to enjoy the most mouth-watering gastronomic festival of the season.

In front of Chela’s terrace, with a picturesque view of Tbilisi, chefs will prepare traditional Georgian dishes such as Khinkali, Mtsvadi, Kebab, Khachapuri, and Lobiani, and involve you in the fun.

During the festival, you can also enjoy “Sulguni” cheese-making masterclasses and Georgian wine/beer tasting organized by national producers.

Let’s get together and meet the most fabulous season, spring, together!

Location: Restaurant Chela’s terrace, Mtatsminda Park territory.

February 29, 14:00-20:00.